ANTI-MICROBIAL EFFICACY OF GUAVA (PISDIUM GUAJAVA) AND ORANGE (CITRUS SINENSIS) STEMS EXTRACT AGAINST STREPTOCOCCUS MUTANS AND CANDIDA ALBICANS

  • Type: Project
  • Department: Microbiology
  • Project ID: MCB0339
  • Access Fee: ₦5,000 ($14)
  • Pages: 34 Pages
  • Format: Microsoft Word
  • Views: 547
  • Report This work

For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

ABSTRACT

 This research was conducted in Microbiology Laboratory of Godfrey Okoye University to determine the antimicrobial efficacy of aqueous, methanol, ethanol of Pisdium guajava and Citrus x sinensis on the pathogenic Streptococcus mutans and Candida albicans. The Dimethyl sulfoxide was used for dissolving the plant extracts. Pisdium guajava showed antimicrobial activity against C. albicans with the exception of methanol showing no zone of inhibition to any of the isolates. The aqueous and methanol plant extract of Citrus x sinensis showed antimicrobial activity against S. mutans and C. albicans. Citrus x sinensis showed highest inhibition with MIC concentration of 0.256g/ml, 0.064g/ml, 0.032g/ml showed slight growth while concentration 0.016g/ml and 0.008g/ml showed heavy growth, there were scanty growths in the MBC and MFC plates. Phytochemical screening, proximate, chromatographic analyses and the antimicrobial activities of tender stem of Psidium guajava and Citrus x sinesis, were carried out. The phytochemical screening revealed the presence of all metabolites and compounds tested for such as flavonoids, tannins, reducing sugar, terpenes, saponins, anthraquinones and alkaloids.The antimicrobial screening of methanol extract showed activity against the tested organisms. The antimicrobial screening of ethanol and aqueous also showed activity against the tested organisms. The result indicated that the plants had a potential antimicrobial activity and was concentration dependent. The chromatographic analysis of the extracts showed presence of variety of compounds. This therefore, supports the traditional medical use of Psidium guajava and Citrus x sisnesis

ANTI-MICROBIAL EFFICACY OF GUAVA (PISDIUM GUAJAVA) AND ORANGE (CITRUS SINENSIS) STEMS EXTRACT AGAINST STREPTOCOCCUS MUTANS AND CANDIDA ALBICANS
For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

Share This
  • Type: Project
  • Department: Microbiology
  • Project ID: MCB0339
  • Access Fee: ₦5,000 ($14)
  • Pages: 34 Pages
  • Format: Microsoft Word
  • Views: 547
Payment Instruction
Bank payment for Nigerians, Make a payment of ₦ 5,000 to

Bank GTBANK
gtbank
Account Name Obiaks Business Venture
Account Number 0211074565

Bitcoin: Make a payment of 0.0005 to

Bitcoin(Btc)

btc wallet
Copy to clipboard Copy text

500
Leave a comment...

    Details

    Type Project
    Department Microbiology
    Project ID MCB0339
    Fee ₦5,000 ($14)
    No of Pages 34 Pages
    Format Microsoft Word

    Related Works

    ABSTRACT   This research was conducted in Microbiology Laboratory of Godfrey Okoye University to determine the antimicrobial efficacy of aqueous, methanol, ethanol of Pisdium guajava and Citrus x sinensis on the pathogenic Streptococcus mutans and Candida albicans . The Dimethyl sulfoxide was used for dissolving the plant extracts. Pisdium... Continue Reading
    ABSTRACT   This research was conducted in Microbiology Laboratory of Godfrey Okoye University to determine the antimicrobial efficacy of aqueous, methanol, ethanol of Pisdium guajava and Citrus x sinensis on the pathogenic Streptococcus mutans and Candida albicans . The Dimethyl sulfoxide was used for dissolving the plant extracts. Pisdium... Continue Reading
    AND ESCHERICHIA COLI ISOLATED FROM WOUND INFECTED ABSTRACT The antibacterial activity of sweet orange(citrus smensin) on staphylococcus aureus and Escherichia coli isolated from would infection was studied. A total number of 100 wound sample were collected form... Continue Reading
    ABSTRACT The effect of different consecrations of citric acid on the physicochemical properties of orange juice was studied. Four samples of the orange juice were prepared, three of which were added (O.ICA), O.2 (B) and 0.3%... Continue Reading
    ABSTRACT The antibacterial activity of sweet orange(citrus smensin) on staphylococcus aureus and Escherichia coli isolated from would infection was studied. A total number of 100 wound sample were collected form different individual from different age range within 5-8years and examined,. The test organisms S auras and E coli were cultured... Continue Reading
    ABSTRACT The antibacterial activity of sweet orange(citrus smensin) on staphylococcus aureus and Escherichia coli isolated from would infection was studied. A total number of 100 wound sample were collected form... Continue Reading
    ABSTRACT The antibacterial activity of sweet orange(citrus smensin) on staphylococcus aureus and Escherichia coli isolated from would infection was studied. A total number of 100 wound sample were collected form different individual from different age range within 5-8years and examined,. The test organisms S auras and E coli were cultured... Continue Reading
    ABSTRACT             Fix locally sourced citrus fruit (orange citrus sinners) tangerine (citrus reticulate) lemon citrus lemoni) (Lime (citrus aurantifolis) and Grape (citrus paradist) were mixed together to produce mixed fruit drink. Different ratios of orange, tangerine lemon, lime and Grape fruit juice in this order were blended... Continue Reading
    ABSTRACT  Fix locally sourced citrus fruit (orange citrus sinners) tangerine (citrus reticulate) lemon citrus lemoni) (Lime (citrus aurantifolis) and Grape (citrus paradist) were mixed together to produce mixed fruit drink. Different ratios of orange, tangerine lemon, lime and Grape fruit juice in this order were blended together, sample A... Continue Reading
    ABSTRACT  Fix locally sourced citrus fruit (orange citrus sinners) tangerine (citrus reticulate) lemon citrus lemoni) (Lime (citrus aurantifolis) and Grape (citrus paradist) were mixed together to produce mixed fruit drink. Different ratios of orange, tangerine lemon, lime and Grape fruit juice in this order were blended together, sample A... Continue Reading
    Call Us
    whatsappWhatsApp Us